Chipotle restaurants are also known for their use of farm bred pork instead of using 'factory farms' where pigs are kept in crates since birth and don't even have the opportunity to move on their own. Chipotle believes in using the old fashioned farm way of raising pigs:
Since 2001, all of the pork served in our restaurants has been from pigs raised in this humane, ecologically sustainable way. In addition to all of our pork, nearly 60 percent of our chicken and more than 40 percent of our beef is naturally raised. And we'll continue until all of our meats in all of our restaurants meet this standard.
-Taken From www.chipotle.com
Its good to see companies who are this conscious of the world.
No comments:
Post a Comment